Fermented foods like our favourite LCHF TODAY Kimchi not only taste great but can help your body break down pesticides! It's easy to see why Asian cultures love to eat it as an accompaniment to most of their meals. The extremely beneficial lactic acid bacteria formed during the fermentation of Kimchi can help break down these nasty pervasive pollutants. Besides we think it adds that kick that you need to bring your meal alive! Find out WHY it's so important to eat fermented f